Vanilla ice cream jam-packed with chunks of chocolate chip cookie dough & extra chocolate chips.
For some (most) of us, the dough is the best part of the cookie. Baking it is like overworking a great piece of art. Don’t do it. Keep it simple. Keep it perfect. Unless, of course, you want to mix cookie dough in with creamy vanilla ice cream. That’s allowed.Where to Buy
Cream, Sugar, Cookie Dough (Wheat Flour, Sugar, Brown Sugar, Butter, Water, Soy Oil, Chocolate Chips (Sugar, Chocolate Liquor, Cocoa Butter, Soy Lecithin, Vanilla Extract), Cornstarch, Molasses, Salt, Natural Flavor, Soy Lecithin, Baking Soda), Corn Syrup, Nonfat Dried Milk, Chocolate Chips (Sugar (Sugar, Cornstarch), Coconut Oil, Cocoa (Processed with Alkali), Butter Oil (Milk Fat), Soy Lecithin, Natural Flavor), Whey, Dextrose, Soy Lecithin, Guar Gum, Xanthan Gum, Carrageenan, Natural and Artificial Flavor, Annatto Color
Milk, Wheat, Soy, Coconut Oil
Manufactured in a facility that processes peanuts, tree nuts, milk, wheat, egg, and soy.
Our farmers pledge not to use artificial growth hormone.