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Rich cheesecake ice cream with a pretzel ripple, real strawberries, and a habanero kick.

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Ok, we know. It sounds kinda crazy. But this flavor combo had us all looking at each other after the first bite wondering “did we just make a unicorn?” The heat from the habanero really plays well with the strawberry. And that crunchy pretzel saltiness? Seals the deal. You gotta try this one.


Cream, cane sugar, pretzel variegate (soybean oil, pretzel pieces (wheat flour, corn syrup, canola and/or soybean oil, salt, yeast soda), powdered sugar (sugar, corn starch), coconut oil, salt, soy lecithin, natural flavor), cheesecake base (corn syrup, water, high fructose corn syrup, cream cheese powder (cream cheese (milk, culture, salt, carob bean gum, enzyme), nonfat milk, modified food starch (corn), contains less than 2% of citric acid, salt, sugar, xanthan gum, natural and artificial flavors, sodium benzoate), corn syrup, strawberries, nonfat dried milk, habanero extract, dextrose, soy lecithin, guar gum, xanthan gum, carrageenan, red 40.


Milk, Soy, Wheat.

Allergy Information:

Manufactured in a facility that processes peanuts, tree nuts, milk, wheat, egg, and soy.


Our farmers pledge not to use artificial growth hormone.

Nutritional Facts