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German Chocolate Cake

Rich chocolate ice cream layered with double-chocolate cake crunch & thick ripples of caramel coconut.

The second best thing about visiting our aunt after school was walking in to the smell of her just-out-of-the-oven German chocolate layer cake. The first best thing was taking that first bite of chocolate, coconut, and caramel. Rich, chocolate, delicious.

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Ingredients

Cream, Cane Sugar, Caramel Coconut Ripple (Cane Sugar, Corn Syrup, Cream, Buttermilk Powder, Butter (Cream, Salt), Coconut, Caramel Flavor, Salt, Modified Food Starch, Artificial Flavor, Caramel Color, Sodium Benzoate, Pectin, Annatto), Chocolate Coated Cookie Pieces (Sugar, Chocolate Cookie Pieces (Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sugar, Vegetable Oil (Palm Oil, Soybean Oil), Cocoa (Processed With Alkali), Dried Cane Syrup, Vanilla, Corn Starch, Sodium Bicarbonate, Salt, Soy Lecithin), Coconut Oil, Cocoa (Processed With Alkali), Cocoa, Soy Lecithin, Natural Flavors, Milk), Corn Syrup, Cocoa (Processed With Alkali), Nonfat Dried Milk, Whey, Dextrose, Soy Lecithin, Guar Gum, Xanthan Gum, Carrageenan.

Contains:

Coconut, Milk, Soy, Wheat.

Allergy Information:

Manufactured in a facility that processes peanuts, tree nuts, milk, wheat, egg, and soy.

RBST FREE:

Our farmers pledge not to use artificial growth hormone.

Nutritional Facts